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It is also known as pandan chiffon. In spite of the name Swiss roll the cake is believed to have originated elsewhere in Central Europe possibly Austria or Slovenia.
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Pandan cake is a light fluffy green-coloured sponge cake flavoured with the juices of Pandanus amaryllifolius leaves.
. A Swiss roll jelly roll United States roll cake cream roll roulade or Swiss log is a type of rolled sponge cake filled with whipped cream jam or icingThe origins of the term are unclear. It appears to have been invented in the nineteenth century along. The cake is popular in Indonesia Malaysia Singapore Vietnam Cambodia Laos Thailand Sri Lanka Hong Kong China and also the Netherlands especially among the Indo community due to its historical colonial ties with.
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